Keto Asian Meatballs with Thai Basil Sauce

Ingredients

• 1 tbsp rice vinegar
• 2 tbsp water
• ½ tsp salt
• 28 g (65 ml) scallions, thinly sliced
• 1 red chili pepper, thinly sliced, width-wise
• 180 ml mayonnaise
• 55 g radishes, finely chopped
• 1 tbsp fresh Thai basil, finely chopped
• salt and pepper, to taste
• 550 g ground pork
• ½ (55 g) yellow onion, minced
• 1 tbsp fresh ginger, grated
• 1 tbsp fish sauce
• 1 tsp ground black pepper
• 60 ml butter or coconut oil, for frying
• 550 g green cabbage, finely shredded, or sliced
• ¼ tsp ground black pepper
• 55 g butter or coconut oil, for sautéing