Thai Curry Noodles with Fishballs - Multicarbs

Thai Curry Noodles with Fishballs - Multicarbs

multicarbs.com

When I was in Thailand a few months ago, I had Khanom Jeen, a wonderful fish-based curry dish that I will definitely recreate for you some other time. Recently, at bedtime, my mind started drifting...

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Ingredients

  • 120 grams thin rice noodles
  • 0,6 liters broth
  • 1,5 tablespoon red curry paste
  • 1 teaspoon fish sauce
  • 1/2 cup coconut milk
  • 1 tablespoon lime juice
  • 1 teaspoon palm sugar
  • 1 baby pak choi
  • 8 small fishballs
  • 2 scallions
  • 6 cilantro stems with leaves
  • 2 lime wedges

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