Regal Salmon Stuffed falafels & Feta Whip | Regal King Salmon

Ingredients

• 4oz of Regal Beech Wood Hot Smoked Salmon, break into teaspoon sized chunks
• 1 can chickpeas
• 1 tsp ground cumin
• 1/4 tsp chilli flakes
• 1/4 tsp salt
• black pepper
• 2 cloves garlic, crushed
• 2 Tbsp spring onion or chives, chopped
• 3 Tbsp all-purpose flour
• 1 tsp baking powder
• neutral oil, for cooking
• 3oz feta cheese
• 1.5oz cream cheese