MISO COCONUT ICE CREAM – Coconut Merchant
Missing summer already? Make miso coconut ice cream for a creamy homemade scoop with a sweet-savoury twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coconut-merchant.com.
Ingredients
- 150ml water
- 20g Crushed Ginger
- 1 Tablespoon Miso Paste
- 1 Tbsp Ginger
- 1 Teaspoon Fresh Lime Juice
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