Blackened Salmon, Couscous, Lime dressing - SuperValu
Don’t overload the salmon with too many spices as you still want it’s flavour to shine through.
Ingredients
- 4 - SuperValu Fresh Salmon Darnes
- 200 ml Natural Yogurt
- 0 - SuperValu Fresh Mint freshly chopped
- 1 - SuperValu Lime juice & zest
- 1 tbsp SuperValu Olive Oil
- 0 - SuperValu Salt to season
- 250 g Couscous
- 1 - SuperValu Cucumber diced
- 1 - SuperValu Lemon juice & zest
- 1 - SuperValu Olive Oil
- 2 - SuperValu Plum Tomatoes diced
- 600 ml Water
- 0 pinch Cayenne Pepper
- 0 pinch Ground Cumin
- 2 tsp SuperValu Cajun Spice
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