Warm Maple Glazed Smoked Salmon - SuperValu

Ingredients

• 50 g Butter
• 1 tbsp Capers
• 3 tbsp Chives
• 2 - Cos Lettuce halved
• 2 tbsp Creme Fraiche
• 1 tsp Dijon Mustard
• 2 tbsp Extra Virgin Olive Oil
• 1 - Lemon juice and zest
• 2 slice Lemon to garnish
• 150 g Pecans
• 300 g Salad Potatoes
• 1 pinch Salt and Pepper
• 50 ml SuperValu Signature Tastes Maple Syrup
• 150 g SuperValu Signature Tastes Whiskey Infused Royal Smoked Salmon Fillet