Poached Salmon with Roasted Peppers and Yogurt Salsa - SuperValu
Poached salmon in flavorful lemon-tarragon broth, served with roasted peppers and refreshing yogurt salsa—quick and delicious!
Ingredients
- 1 tsp Black Pepper
- 2 - Carrots sliced
- 1 stick Celery chopped
- 0.5 - Lemon cut into chunks
- 1 - Olive Oil
- 2 - Red Pepper
- 2 tsp Salt
- 4 - SuperValu Fresh Salmon Darnes
- 2 sprigs SuperValu Tarragon
- 1 pinch Black Pepper
- 0.5 - Cucumber finely diced
- 1 tbsp Lemon Juice
- 100 ml Natural Yogurt
- 1 pinch Salt
- 1 - Shallots thinly sliced
- 1 tsp SuperValu Fresh Mint chopped
- 1 tbsp SuperValu Fresh Parsley Flat Leaf or coriander, chopped
- 0.5 - SuperValu Tomato finely diced
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