Grilled Veggie Sandwich

Grilled Veggie Sandwich

oliviasorganics.org

Grilled veggie sandwich with eggplant, zucchini, and peppers on whole grain bread, topped with cream cheese and greens—perfect for post-pool day!

View full recipe on oliviasorganics.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oliviasorganics.org.

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Cooking tools:

  • Grill
  • Tongs
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon

Ingredients

  • ¼ cup extra virgin olive oil
  • Salt
  • pepper
  • 1 eggplant – sliced ½” thick
  • 1 zucchini – sliced ½” thick
  • 1 red onion – sliced ½” thick
  • 1 red and 1 orange pepper – sliced ½” thick
  • 4 tablespoons softened cream cheese
  • 1 tablespoon prepared pesto
  • 4 slices whole grain bread
  • 2 handfuls Olivia’s Organics Baby Spinach or Arugula
  • 2 teaspoons grated Parmesan cheese (or feta)

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