Cornbread Muffins | Corewell Health

Ingredients

• Nonstick spray
• 1 cup milk of choice (soy, oat, cow’s)
• ½ cup unsweetened applesauce
• ½ cup sweetener, honey or maple syrup
• 1½ tablespoons ground flaxseed
• 1 cup corn meal
• 1 cup whole wheat flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• ¼ teaspoon kosher salt
• 1 cup frozen corn, thawed