Low-Commitment Wedding Soup | Recipe Cart
Low-Commitment Wedding Soup with sweet Italian sausage, fennel, and white beans. Easy recipe from Bon Appétit, perfect for casual celebrations. Add the Recipe Cart extension for free.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Microplane
- Dutch oven
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Plate
- Fine-mesh sieve
- Colander
- Saucepan
- Skillet
- Wooden spoon
- Can opener
- Ladle
- Serving bowl
- Grater
Ingredients
- 1 lb. sweet Italian sausage
- ¾ cup panko (Japanese breadcrumbs), divided
- 6 Tbsp. extra-virgin olive oil, divided
- 8 garlic cloves, divided
- Kosher salt
- 1 medium head of fennel with fronds
- 2 medium onions
- ½ tsp. crushed red pepper flakes
- ½ cup dry white wine
- 1 4-oz. piece Parmesan with rind
- 1 15-oz. can cannellini (white kidney) beans
- 1 small head of escarole
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