Good Leaf
Base - 1 Baguette, sliced into 48 pieces - 1/4 – 1/2 cup Olive Oil - 1 tsp Garlic Powder - Salt & Pepper, to taste - ~250 g Goat Cheese, room temperature - 3
Ingredients
- 1 Baguette, sliced into 48 pieces
- 1/4 – 1/2 cup Olive Oil
- 1 tsp Garlic Powder
- Salt & Pepper, to taste
- ~250 g Goat Cheese, room temperature
- 3 Tbsp Cream or Milk
- 1 Cup Fresh Cranberries
- Zest & Juice of 1 Navel Orange
- 1 Tbsp Maple Syrup or Honey
- 1/4 cup Water
- 3 Sprigs Fresh Rosemary, divided
- 1/4 Cup Balsamic Reduction
- GoodLeaf Kick'n Mustard Microgreens
- 1 Cup cremini mushrooms, thinly sliced
- 2 Tbsp butter
- 1 Tbsp olive oil
- 1 Clove garlic, peeled & smashed
- 3 Sprigs fresh thyme, divided
- GoodLeaf Sweet Pea Shoots
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