Beef Roast Pasta Skillet

Name: Beef Roast Pasta Skillet
Total time: 30 min
Ingredients: 1 tablespoon olive oil; 1/2 cup chopped onion; 1 (15-ounce) package HORMEL® SQUARE TABLE™ Slow Simmered Beef Roast Au Jus and Savory Sauce, shredded; 1 (14.5-ounce) fire-roasted diced tomatoes, undrained; 2 cups uncooked rigatoni, cooked according to package directions, drained; Salt; pepper; 2 coarsely chopped baby spinach leaves; 1/2 cup grated Parmesan cheese

www.hormelfoods.com

Shred HORMEL Slow Simmered Beef Roast into a pasta skillet with onions, tomatoes, and rigatoni for a savory, filling meal. Perfect for entertaining!

View full recipe on www.hormelfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormelfoods.com.

Share this recipe:

Cooking tools:

Skillet
Stove
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Pot
Colander
Wooden spoon
Grater
Can opener

Ingredients

1 tablespoon olive oil
1/2 cup chopped onion
1 (15-ounce) package HORMEL® SQUARE TABLE™ Slow Simmered Beef Roast Au Jus and Savory Sauce, shredded
1 (14.5-ounce) fire-roasted diced tomatoes, undrained
2 cups uncooked rigatoni, cooked according to package directions, drained
Salt
pepper
2 coarsely chopped baby spinach leaves
1/2 cup grated Parmesan cheese