Roast Beef with Pesto Noodle Salad
This dish easy to prepare ahead of time and assemble at the last minute
Keywords
- beef sirloin
- garlic
- coriander
- dijon mustard
- olive oil
- vegetables
- thyme
- rosemary
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dailyfix.co.za.
Cooking tools:
- Roasting pan
- Oven
- Pot
- Colander
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Serving platter
- Kitchen timer
- Plate
- Airtight container
Ingredients
- about 1kg beef sirloin roast (or use topside, if you prefer)
- 4 cloves garlic, crushed
- 10ml ground coriander
- 30ml Dijon mustard
- 30ml olive oil
- 500g selection of vegetables (peppers, courgettes, brinjals, and so on)
- sprigs of fresh thyme or rosemary
- 1 packet of soba noodles (or use pasta noodles, if you prefer)
- half a tub of pesto of your choice
- a little crumbled blue cheese or feta (optional)
- fresh coriander or basil
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