Perfectly rolled roast pork (Porchetta)

Perfectly rolled roast pork (Porchetta)

www.instantpot.nl

Discover the secret to the perfect pork belly with this Porchetta recipe for the Instant Vortex Airfryer Oven. Enjoy juicy, melt-in-your-mouth meat encased in crispy, golden skin, along with pork...

Keywords

  • Porchetta
  • pork belly
  • Instant Vortex Airfryer Oven
  • rotisserie
  • spices
  • recipe
  • roasted potatoes
  • salsa
  • vinegar
  • baking powder
  • fennel seeds
  • chili flakes
  • lemon peel
  • garlic
  • rosemary
  • sage
  • thyme
  • roasting
  • cooking
  • air fryer
View full recipe on www.instantpot.nl

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.instantpot.nl.

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Cooking tools:

  • Air fryer
  • Rotisserie spit
  • Mortar and pestle
  • Microplane
  • Butcher's twine
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Pot
  • Stove
  • Colander
  • Measuring spoon
  • Spoon
  • Serving platter

Ingredients

  • 2 kg boneless pork belly, skin scored by the butcher
  • 1 tablespoon vinegar (white wine or apple cider)
  • 1 teaspoon baking powder
  • 1 1/2 tbsp fennel seeds
  • 1 tbsp black peppercorns
  • 1 1/2 teaspoons chili flakes
  • Zest of 1 lemon
  • 6 cloves of garlic, pressed
  • 1 1/2 teaspoons rosemary, sage or thyme leaves
  • 1 kg of potatoes
  • Oil, salt and pepper if necessary
  • Half a red onion, finely chopped
  • 2 spring onions, finely chopped
  • 2 tablespoons capers
  • Handful of parsley
  • Olive oil
  • Red wine vinegar
  • Salt
  • pepper

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