Renan Flour Herb Biscuits
– FARMER JONES FARM® AT THE CHEF'S GARDEN

Renan Flour Herb Biscuits – FARMER JONES FARM® AT THE CHEF'S GARDEN

www.farmerjonesfarm.com

Renan flour herb biscuits from the kitchen at The Culinary Vegetable Institute combine the comfort of a classic biscuit with vibrant flavors of The Chef's Garde

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Ingredients

  • 1 pouch of Layered Biscuit mix. (Renan Flour, Baking Powder, Salt, Dried Micro Mirepoix)
  • 4 oz chilled butter, diced (1 stick)
  • 2 oz butter melted
  • 2 cups (16oz) buttermilk
  • Additional flour and salt for finishing the dough

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