Raw Raspberry Pie

Raw Raspberry Pie

flannerys.com.au

This delicious Raw Raspberry Pie recipe was created by Moira Bradfield, Senior Lecturer at Endeavour College of Natural Medicine. Ingredients (Base) 1 cup

View full recipe on flannerys.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flannerys.com.au.

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Cooking tools:

  • Food processor
  • Blender
  • Pie dish
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Chef's knife
  • Cutting board
  • Grater
  • Refrigerator

Ingredients

  • 1 cup Flannerys Own Raw Almonds
  • 1 tsp Flannerys Own Chia Seeds
  • 2 TBS Flannerys Own Organic Shredded Coconut
  • 1 cup Flannerys Own Dates
  • 1 TBS Flannerys Own Organic Cacao Powder
  • 1/2 tsp vanilla essence
  • Pinch of Flannerys Own Fine Himalayan Salt
  • 1 cup Flannerys Own Raw Cashews, soaked overnight (or for at least 3 hours if you are time poor)
  • 1/2 cup coconut cream
  • Juice a lime
  • 1 TBS Flannerys Own Maple Syrup or Agave Syrup (or any liquid sweetner of choice)
  • 1 tsp vanilla essence
  • 3/4 cup raspberries

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