Kiwi Lime Matcha Cheesecake Cups | Hilda's Kitchen Blog
These delicious Kiwi Lime Matcha Cheesecake Cups are the perfect dessert to serve this St. Patrick's Day or any day of the year!
Ingredients
- 14 Graham cracker squares ((1 cup ground))
- 3 tbsp softened unsalted butter
- 2 tbsp white or brown sugar
- 1 8 ounce Kraft Philadelphia cream cheese ((softened))
- ⅓ cup granulated white sugar
- 2 tsp matcha powder (purchase here)
- 3 tbsp vanilla yogurt
- ½ tsp vanilla extract
- 1 large egg
- ¼ cup water
- 1½ tsp Therm Flo (( purchase here or use cornstarch))
- ¼ cup white granulated sugar
- ¼ cup lime juice
- ¾ tsp lime zest
- 2 kiwi ((sliced))
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