Spaghetti with Turkey Bolognese and Pancetta - Italpasta Limited
Spaghetti with Turkey Bolognese and Pancetta A lighter twist to Bolognese sauce doesn't need to lack flavour. This spaghetti Bolognese with turkey gets loads of rich flavour from chopped pancetta.
Ingredients
- 1 pkg Italpasta Tradizionale Spaghetti
- 1/4 cup extra virgin olive oil
- 1 onion (finely chopped)
- 1 carrot (finely chopped)
- 1 stalk celery (finely chopped)
- 4 clove garlic (minced)
- 1 tbsp dried Italian seasoning
- 1 tsp salt
- 1/2 tsp pepper
- 1 lb ground turkey
- 2/3 cup pancetta (or precooked bacon) (chopped)
- 3/4 cup dry white wine (or 1/4 / 60 ml lemon juice)
- 1 tube tomato paste
- 1 jar strained tomatoes (passata)
- 1/4 cup 35% whipping cream (or 1/4 / 60 ml milk)
- 1/4 cup fresh parsley (chopped)
- grated Parmesan cheese
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