Creamy Tortellini with Spinach and Mushrooms
Cozy Creamy Tortellini with Spinach & Mushrooms for a comforting weeknight meal! Tender pasta in a luscious sauce with earthy mushrooms and vibrant spinach—perfect for busy nights or special...
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Cooking tools:
- Pepper mill
- Grater
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Spatula
- Tongs
- Stove
Ingredients
- 1 package (20 ounces) refrigerated cheese tortellini
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 2 cloves, minced
- 8 ounces fresh mushrooms, sliced
- 5 ounces fresh spinach
- 1 cup heavy cream
- 1/2 cup chicken or vegetable broth
- 1/2 cup grated Parmesan cheese
- Salt
- pepper
- Red pepper flakes (optional)
- Fresh parsley, chopped for garnish
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