Promised Land CSA » German-style apples and cabbage

Ingredients

• 4 packed cups thinly sliced red or green cabbage, (3/4-1 pound)
• 3 cups peeled, sliced tart apples
• 1 cup sliced red onion
• 1/2 cup apple cider or beer
• 1/4 cup cider vinegar
• 1 teaspoon caraway seeds (optional)
• 1/2 teaspoon salt
• coarsely ground black pepper to taste