Italian Grilled Pork Sandwiches Recipe
Pro pit master Troy Black, a regular on the Kansas City Barbeque Society circuit, teamed up with the editors of Southern Living magazine to pen All Fired Up, a cookbook that'll keep you busy at the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 2 tablespoons minced garlic
- 1 1/2 tablespoons finely chopped fresh rosemary
- 7 tablespoons extra virgin olive oil
- 1 tablespoon kosher salt
- 2 teaspoons freshly ground black pepper
- 1 (2 3/4-pound) boneless pork loin
- 1 bunch broccoli rabe
- 1/2 teaspoon dried crushed red pepper
- 12 1/2-ounce smoked provolone cheese slices
- 6 hoagie rolls
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