Roasted Zucchini Burgers with Garlic Whipped Feta. | Recipe Cart
Roasted zucchini burgers with garlic whipped feta – crispy outside, creamy inside. Perfect for summer grilling or oven cooking! [4.3/5]
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Ingredients
- 3 medium zucchini (cut into 2 inch chunks)
- 3 medium yellow summer squash (cut into 2 inch chunks)
- 4 cloves garlic (left whole (1 clove for the burger and 3 for the whipped feta))
- olive oil (for drizzling)
- kosher salt + pepper
- 2 teaspoons smoked paprika
- 1/2 teaspoon cayenne pepper (more or less to your taste)
- 2 cups cooked quinoa
- 1 1/2 cup panko bread crumbs
- 1/4 cup fresh basil
- 4 hamburger buns (toasted)
- lettuce (tomatoes and or sliced avocado, for serving)
- 6 ounces feta cheese
- 1/4 cup plain greek yogurt
- 2 tablespoons olive oil
- 1/2 teaspoon pepper
- 2 tablespoons fresh dill (chopped)
- zest from 1/2 a lemon
- milk (to thin, if needed)
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