Black Bean Sandwich with Mushrooms Recipe | George Foreman

Ingredients

• 2 (14 oz) cans black beans, drained, rinsed and patted dry
• 2 large eggs
• 2 tbsp ketchup, mayo, or BBQ sauce
• 1 tbsp olive oil
• 1 tbsp Worcestershire sauce
• 4 whole mushrooms finely chopped
• ¾ cup finely chopped bell pepper (1/2 of a pepper)
• 1 cup finely chopped yellow onion (1/2 of a large onion)
• 1 tbsp minced garlic
• 1-1/2 tsp ground cumin
• 1 tsp chili powder
• 1 tsp garlic powder
• ½ tsp smoked paprika
• ½ cup bread crumbs or oat flour
• ½ cup feta cheese