Calvados Syllabub | Nigella's Recipes | Nigella Lawson

Calvados Syllabub | Nigella's Recipes | Nigella Lawson

www.nigella.com

This scented, whipped cream, piled up to swell cloudily out of its container, is a perfect way to end dinner.

Keywords

  • Gluten Free
  • Indulgent
  • Fun
  • Sociable
  • Romantic
  • Sweet
  • Partytime
  • Express
  • Egg Free
  • Nut Free
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Ingredients

  • 8 tablespoons dry cider
  • 2 tablespoons calvados
  • ¼ teaspoon ground cinnamon
  • 4 tablespoons caster sugar
  • juice of 1 lemon
  • 300 millilitres double cream
  • 4 cinnamon sticks

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