Strawberry, Pistachio & Honey Meringue Layer Cake Recipe | Airborne Honey

Strawberry, Pistachio & Honey Meringue Layer Cake Recipe | Airborne Honey

traditional.airborne.co.nz

This showstopper meringue layer cake is incredibly festive, with layers of crispy but chewy pistachio meringue, yoghurt mousse, fresh berries and lashings of honey. Your guests will be blown away!

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Ingredients

  • 15 egg whites, at room temperature
  • 300g golden sugar
  • ¼ cup roasted pistachios, shelled - finely chopped
  • 1 cup thick plain or greek style yoghurt
  • ½ cup cream
  • 1/2 cup Honeydew Honey
  • 1 punnet (250g) fresh strawberries
  • ½ cup freeze-dried raspberries

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