Ingredients
- 2/3 c Yellow split peas
- 1/2 ts Turmeric
- 1/2 ts Coriander
- 8 c Water
- 1/2 tb Peanut oil
- 1 ts Mustard seeds
- 3 lg Ripe tomatoes, peeled, seeded & chopped
- 1 tb Corn oil
- Salt
- pepper
- 2 tb Cilantro, chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
