Curried Ham and Red Cabbage Pot Pie | Savory

Curried Ham and Red Cabbage Pot Pie | Savory

www.savoryonline.com

Prunes add just a touch of sweetness to the ham and cabbage filling, but feel free to leave them out.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.

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Cooking tools:

  • Oven
  • Stove
  • Pot
  • Peeler
  • Chef's knife
  • Cutting board
  • Skillet
  • Measuring cup
  • Measuring spoon
  • Colander
  • Potato masher
  • Mixing bowl
  • Spoon

Ingredients

  • 2 lbs russet potatoes
  • 8 oz ham steak
  • 4 green onions
  • 2 (10 oz) pkgs shredded red cabbage
  • 3 tbsp olive oil
  • 1/4 cup prunes, chopped
  • 1 tbsp curry powder

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