Power Bars - Sarah Graham Food

Ingredients

• 1 cup pitted dates
• ½ cup dried apricots
• 1 cup dried cranberries (with no added sugar)
• 1 cup ground almonds (or cashews)
• ½ cup whole almonds
• ¼ cup chia seeds
• ¼ cup mixed seeds (I use a mix of pumpkin, sunflower and linseeds)
• ¼ cup coconut oil
• ¼ cup nut butter
• 2 Tbsp baobab powder (optional)
• 2 Tbsp raw cacao powder
• 1 Tbsp hemp seed powder (optional)
• 1 tsp ground cinnamon
• 1 tsp ground ginger
• pinch of salt
• You could also add 1/2 cup oats (certified gluten-free if necessary) and/or ½ cup desiccated coconut to make them go further.
• You might need to add up to ¼ cup extra liquid if you do.
• You will also need a food processor, and a 20 cm square baking tin lined with nonstick baking paper.