Squash Cornbread Dressing Recipe - Food.com
If you don't tell anyone, they will never guess that this dressing is made from squash. My family eats this just as well as the real thing.
Ingredients
- 2 cups cooked squash
- 2 cups crumbled cornbread
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 onion, chopped
- 1/4 cup butter, melted
- 3 eggs
- salt and pepper
- grated cheddar cheese (optional)
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