Beef Stewed with Haricot Beans | Public Domain Recipes

Ingredients

• 3 pound lean beef brisket
• 1 onion
• 1 tablespoon moist sugar
• 1 ounce dripping
• 3/4 pint haricot beans
• 3/4 pint water
• 1 tablespoon flour
• pepper, to taste
• salt, to taste
• ginger, to taste