Sweet Corn Bread with Berry Coulis

Ingredients

• SAUCE:
• 1/2 cup fresh or thawed frozen raspberries
• 1/2 cup fresh or thawed frozen blueberries
• 1/2 cup fresh or thawed frozen blackberries
• 2 tbsp water
• 2 1/2 tbsp granulated sugar
• TOPPING:
• 1 cup fresh raspberries
• 1 cup fresh blueberries
• 1 cup fresh blackberries
• 2 tbsp dark brown sugar
• 1/4 tsp orange-flower water (optional)
• 1/8 tsp grated orange rind
• CORN BREAD:
• 3/4 cup all-purpose flour
• 3/4 cup yellow cornmeal
• 1/3 cup granulated sugar
• 2 tsp baking powder
• 3/4 cup 2% reduced-fat milk
• 1 tbsp butter, melted
• 1 tbsp vegetable oil
• 1 large egg
• Cooking spray
• 1/2 cup frozen fat-free whipped topping, thawed