Stuffed Cabbage - Main Dishes - Kosher Recipe
Meat and rice, rolled up in cabbage and cooked in a decadent sauce - a Simchat Torah classic. With step-by-step photo instructions.
Keywords
- Stuffed
- Cabbage
- Shemini Atzeret and Simchat Torah Sukkot Shabbat Foods Food; Eating
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chabad.org.
Ingredients
- 2 lbs. ground beef
- 1 1/2 cups uncooked rice
- 4 tbsp. water
- 2 onions
- 2 tbsp. olive oil
- 1 tsp. kosher salt
- 1 large (or 2 small) green cabbage
- 2 15-oz. cans tomato sauce
- 2 15-oz. cans jellied cranberry sauce
- 1 lemon
- 1 tbsp. salt
- Water
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