Goji Berry Wild Rice Salad

Ingredients

• 2 cups cooked wild rice
• 1/2 cup goji berries
• 6 cups spinach leaves
• 2 beets sliced and diced
• 1 cup kidney beans, rinsed, drained
• 1 cup cooked black beans or pinto beans, rinsed, drained
• 12 to 16 ounces grilled boneless, skinless chicken breast, sliced
• 1/4 cup coarsely chopped toasted pecan or walnut halves (optional)
• Salt & pepper, to taste