Pesto Pasta Pots - The Good Bite

Ingredients

• 80g of basil.
• 115g of olive oil.
• 50g of parmesan - grated.
• 50g of pine nuts - toasted.
• 1/2 tsp of salt.
• 1 shallot - finely chopped.
• Juice of 1/2 a lemon.
• 450g of chicken breast.
• Tbsp of extra virgin olive oil.
• Tsp of garlic granules.
• Tsp of smoked paprika.
• 1 lemon - cut in half.
• Salt and pepper.
• 450g of Conchiglie pasta.
• A handful of cherry tomatoes - halved.
• A squeeze of lemon juice.
• Grated parmesan, to garnish.