Pumpkin broth

Ingredients

• 80 g onions
• 64 g celeriac
• 64 g parsley root
• 2.4 g clove of garlic
• 216 g beef tomatoes
• 42 g shiitake mushrooms
• 64 g mushrooms
• 53 g leek
• 344 g butternut squash
• 11 g rapeseed oil
• 4 g thyme
• 6.4 g lovage
• 120 g egg white
• 120 g water
• 0.1 g black peppercorns
• 0.25 g bay leaf
• 0.1 g juniper berries
• 1 g star anise
• 0.6 g caraway
• 5 g kombu seaweed
• 2400 g water