Mac and ‘Cheese’–Stuffed Peppers | PETA

Mac and ‘Cheese’–Stuffed Peppers | PETA

www.peta.org

Stuff your face (and your peppers, too!)

View Original

Share this recipe:

Ingredients

  • 1 cup dried macaroni
  • 1/2 cup shredded vegan cheddar cheese (try Daiya brand)
  • 1 Tbsp. vegan margarine (try Earth Balance brand)
  • 2 Tbsp. nondairy milk
  • 1 Tbsp. mustard (try Follow Your Heart Vegan Honey Mustard)
  • Salt, to taste
  • Pepper, to taste
  • 1 bell pepper, halved and seeded

More Like This