Crepes in Raspberry Liqueur Sauce
Not all the crepes in the world need a filling. Some of them, like these, are just perfect if you soak them in a nice syrup made with orange juice and raspberry liqueur. What a delight!
Ingredients
- ½ cup flour
- salt
- 2 eggs
- ½ cup milk
- 1 teaspoon vegetable oil
- 3 tablespoons of sugar
- 1 tablespoon butter
- ½ cup orange juice
- ¼ cup raspberry liqueur
- 4 oranges slices
- powdered sugar
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