Pulpeta (Cuban-Style Meatloaf) | Publix Super Markets
Cuban-Style Meatloaf
Ingredients
- 2 teaspoons fresh oregano
- 1 tablespoon minced garlic
- 1/2 cup sliced, stuffed green olives
- 1 1/2 lb ground beef and pork for meatloaf
- 2 (4.25 oz) cans deviled (or cooked) ham
- 1/4 cup sliced fresh green onions
- 2 teaspoons ground cumin
- 1 cup cracker meal, divided
- 3 large eggs (or 3/4 cup egg substitute), divided
- 3 hard-boiled eggs
- 1 cup sofrito
- 1/2 cup water
- Cooked white rice (optional, for serving)
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