Goose fat roast potatoes
Get your roast potato technique perfected in time for Christmas with our simple method for the crispiest roasties imaginable! Ingredients: 2kg large potatoes for roasting (we used Maris Piper)...
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Cooking tools:
- Pot
- Stove
- Oven
- Roasting pan
- Colander
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Spatula
Ingredients
- 2kg large potatoes for roasting (we used Maris Piper) peeled and cut into chunks
- 4 tbsp goose fat
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