Recipes – Rossells Maple

Ingredients

• 3 Tablespoons Paprika
• 1 Tablespoon Garlic Powder
• 1 Tablespoon Brown Sugar
• 1 Tablespoon Dry Mustard
• 3 Tablespoons Coarse Sea Salt
• 1 Tablespoon Worcestershire Sauce
• 2 1/4 cups Pure Maple Syrup
• 1 Tablespoon Salt
• 3 Tablespoons Ketchup
• 3/4 teaspoon dry mustard
• 3 Tablespoons Cider Vinegar
• 1/4 and 1/8 (3/8) teaspoon black pepper
• 3 Tablespoons finely chopped onion
• 3 Tablespoons Garlic
• 1 (5 to 7 lb.) pork shoulder or butt roast