Gochujang-Roasted Potatoes Recipe

Gochujang-Roasted Potatoes Recipe

www.allrecipes.com

In this quick and easy side dish recipe, russet potatoes are roasted with gochujang, a Korean fermented chile paste.

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Ingredients

  • 2 russet potatoes, peeled and cut into chunks
  • 2 1/2 tablespoons grapeseed oil, divided
  • 1 teaspoon salt
  • 2 tablespoons gochujang (Korean hot pepper paste)
  • 2 teaspoons soy sauce
  • 1 teaspoon sesame oil
  • 1 pinch red pepper flakes
  • 2 scallions, sliced
  • 1/2 medium lime

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