Autumn-Inspired Mediterranean Salmon Bowl | Fancy Fox
A delectable bowl of Autumn delight! Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fox.dailyhabit.me.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Saucepan
- Stove
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 4, around 200 grams each Salmon fillets
- 1 cup, uncooked Quinoa
- 1 medium size Butternut squash peeled and chopped into cubes
- 2 cups, fresh Baby spinach
- 100 grams Feta cheese crumbled
- 1 teaspoon Turmeric
- 2 tablespoons Raw honey
- 4 tablespoons Olive oil
- 4 tablespoons Tahini
- 1 Lemon for juice and zest
- handful Fresh parsley chopped
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