Pizza with truffle sauce, cherry tomatoes, aragula and prosciutto | Recipes | Favuzzi | Olive oils a
Roll out the pizza dough to the desired thickness. Spread the truffle sauce evenly over the pizza dough to the outer edges of the dough. Add the...
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Cooking tools:
- Rolling pin
- Oven
- Baking sheet
- Skillet
- Spoon
Ingredients
- 240 ml Favuzzi truffle pizza sauce
- Prosciutto, to taste
- Handful of baby arugula
- Whole cherry tomatoes
- Moderate extra virgin olive oil Favuzzi or Glaze with balsamic vinegar of Modena Favuzzi
- Parmesan cheese
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