Khandvi Recipe

Name: Khandvi Recipe
Total time: 25 min
Ingredients: Besan - 1 Cup; Sour buttermilk - 3 Cups (You can prepare 3 Cups Curd and water mixture); Ginger-Chilli Paste - (1/2 inch Ginger + 1 Green Chilly ); Turmeric powder - 1/4th tsp; Salt; Asafoetida - 1 pinchFor tempering -; Oil - 1 tbsp; Curry leaves - 8-10 leaves; Mustard seeds - 1 tsp; Sesame seeds - 2 tsp; Red chili powder - 1/2 tspFor garnishing -; Coriander leaves - 2 tbsp (fresh and chopped); Grated coconut - 2 tbsp ( optional )

www.bawarchirasoi.com

Learn how to cook/make Khandvi by Bawarchi Pinky Gupta. Khandvi- A favorite snack from Gujarati cuisine. 😋

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View full recipe on www.bawarchirasoi.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.

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