Hearty Minestrone Soup - Australian School of Meditation & Yoga | ASMY

Ingredients

• 2 onions, finely chopped
• 1/2 cup peas
• 3 carrots, cubed
• 1 capsicum, cubed
• 2 large potatoes, cubed
• 2 zucchinis cubed
• 1 cup green beans, chopped into small pieces
• 1 cup cabbage, shredded
• 2 tablespoons olive oil
• 1 tablespoon butter
• 1 litre Campbell’s vegetable stock
• 1 Massell vegetarian stock cube (available from the supermarket)
• 2 × 400g cans Italian diced tomatoes
• 1 cup pasta of your choice
• 310g can cannelloni beans or baked beans
• Salt, pepper
• Grated parmesan cheese and/or sour cream for garnish