Sausage & Potato Breakfast Hash | Jones Dairy Farm

Sausage & Potato Breakfast Hash | Jones Dairy Farm

www.jonesdairyfarm.com

Hearty sausage & potato breakfast hash with asparagus, goat cheese, and baked eggs—an easy, flavorful one-pan breakfast or brunch recipe.

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Ingredients

  • 1 (16 oz.) Jones Dairy Farm All Natural Pork Sausage Roll
  • 1/2 tablespoon olive oil
  • 1 pound potatoes, any variety, cut into 1/2-inch cubes
  • 1/2 pound asparagus, trimmed and cut into 1-inch pieces
  • salt and pepper, to taste
  • 1/2 yellow onion, diced
  • 1 (3.5 oz) container crumbled goat cheese
  • 3-4 large eggs

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