Creamy Vegetable Turkey Soup Recipe: How to Make It

Ingredients

• 6 tablespoons butter, cubed
• 1/2 pound sliced fresh mushrooms
• 5 medium carrots, chopped
• 1 large onion, chopped
• 3 celery ribs, sliced
• 1/4 cup all-purpose flour
• 1 teaspoon each dried thyme, savory and parsley flakes
• 1/4 teaspoon white pepper
• 1/4 teaspoon pepper
• 10 cups chicken broth
• 3 cups uncooked wagon wheel pasta or other large shaped pasta
• 2 cups cubed cooked turkey
• 1 cup half-and-half cream