Seriously Addictive brussel sprout in the oven So Crispy

Name: Seriously Addictive brussel sprout in the oven So Crispy
Ingredients: 1.5 lbs (680g) Brussels sprouts, trimmed and halved (or quartered if large); 2 tablespoons (30ml) olive oil; 1/2 teaspoon (2.5ml) kosher salt, plus more to taste; 1/4 teaspoon (1.25ml) black pepper, freshly ground; 2 tablespoons (30ml) balsamic vinegar; Optional: 1 tablespoon (15ml) maple syrup or honey (for extra sweetness in the balsamic reduction); Optional: Red Pepper Flakes, to taste (for a touch of heat)

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These arent your grandmas This brussel sprout in the oven recipe transforms them into crispy caramelized delights Easy delicious Get the secret

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Ingredients

1.5 lbs (680g) Brussels sprouts, trimmed and halved (or quartered if large)
2 tablespoons (30ml) olive oil
1/2 teaspoon (2.5ml) kosher salt, plus more to taste
1/4 teaspoon (1.25ml) black pepper, freshly ground
2 tablespoons (30ml) balsamic vinegar
Optional: 1 tablespoon (15ml) maple syrup or honey (for extra sweetness in the balsamic reduction)
Optional: Red Pepper Flakes, to taste (for a touch of heat)