Easy & Delicious Crispy Caramelized Brussels Sprouts
Transform your Brussels sprouts cook game with this easy crispy caramelized recipe! Perfect for any dinner table. Check it out!
Ingredients
- 1 pound (450g) Brussels sprouts, trimmed and halved
- 2 tablespoons (30ml) olive oil
- Salt, to taste
- Black pepper, to taste
- 1/2 cup (120ml) balsamic vinegar
- 2 tablespoons (30g) brown sugar
- 1 tablespoon (15ml) water
- Pinch of salt
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