Radicchio and Parsley Salad with Anchovy Dressing Recipe
This works as a first course or as a side.
Keywords
- radicchio
- parsley
- anchovy
- side
- dinner
- dairy free
- gluten free
- nut free
- keto
- easy
- quick
- 30 minutes or less
- no-cook
- bon appétit
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Ingredients
- 1 large head of radicchio, quartered, cored, sliced lengthwise
- 3/4 cup whole Italian parsley leaves
- 1 tablespoon fresh lemon juice
- 1 tablespoon drained capers
- 1 teaspoon chopped anchovy fillets
- 1 small garlic clove, chopped
- 2 tablespoons extra-virgin olive oil
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